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Discover the world of "ibérico" ham

Madrid, Spanyol

Pengalaman yang diadakan oleh Alberto

60 menitDiselenggarakan dalam bahasa Inggris dan Spanyol
Berkomitmen terhadap keselamatan
Tuan rumah ini berkomitmen mematuhi panduan keselamatan COVID-19 Airbnb.
Maksimum 4 orang
Termasuk kuliner dan minuman

Yang akan Anda lakukan

We will learn all about iberian "pata negra" ham's world. The origin, where, and how. What makes the Iberian ham so special? How do you identify it? How is it cured and cut?
These and other questions are answered as we taste ham from different curation periods and regions.
I will explain you our shop history , since 1.919 , the oldest on Madrid.

Yang disertakan

  • Makanan
    Serrano ham, Iberian “cebo de campo ham” and Iberian acorn-feed ham.
    I...
  • Minuman
    1-2 glasses of wine

Ini tuan rumah Anda, Alberto

Menerima tamu di Airbnb sejak 2017
  • 323 Ulasan
  • Identitas terverifikasi
My name is Alberto. I am the third generation of a family business founded in 1919 dedicated to Iberian hams. I do like my work , and I have been teaching the last 20 years in different events in Madrid, Paris,London, Barcelona Frankfurt and Brusssels. I consider that Iberian Ham is our national gastronomic treasure , and therefore, I treat it as it deserves.
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Mulai Rp872.884
/ orang
Kam, 22 Apr
Rp872.884 per orang
Rp872.884 per orang
Sab, 24 Apr
Rp872.884 per orang
Rp872.884 per orang
Sel, 27 Apr
Rp872.884 per orang
Rp872.884 per orang

Tempat yang akan Anda datangi

López Pascual is in the heart of Madrid, a stone’s throw away from Gran Vía Street, among all its commercial and cultural activity, in the old Maravillas neighbourhood, now known as Malasaña. Located at number 13 of Corredera Baja de San Pablo Street, very close to the main theatres of the capital.

Mendapat nilai 4.98 dari 5 berdasarkan 323 ulasan.

Daniel
April 2021
experiencia genial para entender un poco mejor el mundo del jamón. Alberto es muy amable, todos los comentarios sumamente interesantes. Jamones exquisitos. ya es la segunda vez que vamos. muy recomendable!
Kevin
Maret 2020
Loved every minute. Alberto has a warm personality and a passion for what he does. He made our family of four feel very welcome and the hour flew in. Brilliant to taste different qualities and learn something about the differences. Unique experience.
Loved every minute. Alberto has a warm personality and a passion for what he does. He made our family of four feel very welcome and the hour flew in. Brilliant to taste different q…
Florence
Maret 2020
We had a wonderful experience at Alberto's shop, where he shared his knowledge and his love of Jamon, giving us an insight into many secrets of the trade. We left feeling happy, and probably better consumers of this wonderful food!!!
Adure
Februari 2020
A Must-Do in Madrid! If you want to learn about Spanish ham from an aficianado whose personality and anecdotes will make you feel at home and leave the experience a connoisseur, Alberto is for you! Time passes so fast because you are literally enjoying every minute!
A Must-Do in Madrid! If you want to learn about Spanish ham from an aficianado whose personality and anecdotes will make you feel at home and leave the experience a connoisseur, Al…
Camille
Februari 2020
Quand vous entrez « chez » Alberto vous ressentez directement une forme de respect envers ce que sa famille et lui ont pérennisé depuis 1 siècle. Puis il entre en scène, vous captive, vous fait rire, jongle agilement entre enseignement et anecdotes. Son travail personnel participe activement à la dimension remarquable de son expérience. Il est côté à 4,99⭐️...et c’est amplement mérité !
Quand vous entrez « chez » Alberto vous ressentez directement une forme de respect envers ce que sa famille et lui ont pérennisé depuis 1 siècle. Puis il entre en scène, vous capti…
Kari
Februari 2020
We had an excellent experience and received a lot of interesting information about production of ham 😊. It was sometimes a little disturbing with noise from customers in the shop. Best regards Jan Helge og Kari

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