Restoran
Anthos
3 warga lokal merekomendasikannya,
Tutup permanen
Tips dari warga lokal
A little back-alley restaurant with only few outdoor tables. Dishes include seafood, savouring dishes such as squid carpaccio, octopus with fava-bean mousse, and grilled sea bass, but it also serves standard Greek meat favourites.
It's not big but it's a delightful restaurant, speciality is fish - the dishes are both creative and often remarkable. Good selection of wines, excellent attention to detail, more on the upmarket side and certainly best to book. Mention Mark & Saskia form Old Perithia.
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Lokasi
Kerkira